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  • Services
    • R&D Projects – training
      • Our projects
    • Investment projects
    • Technological support
    • Marketing
    • International
      • Our projects
      • Our thematics
    • Digitalization
      • Our projects
    • Circular Economy
      • Waloval
    • DIS 5: Agri-food chains of the future and innovative management of the environment
  • Members
    • Our members
  • About us
    • Missions & strategy
    • Team and board of directors
  • Blog
  • Contact

Portfolio Archives: International project

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Harnessing the potential of apple pomace (AP)

BResilientprojects, International projectBy chloe4 November 2024

Introduction Name: Wall Apple (WApp) Innovation project Amount: 78,079 € Global objective of the project The project’s primary objective is to reduce waste by repurposing apple pomace (AP) from traditional disposal…

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Upscaling the recycling process of spoiled grains in gourmet mushrooms substrates production

BResilientprojects, International projectBy chloe9 October 2024

Introduction Name: INO 006_BE_BREADWASTE & MUSHROOMS Innovation project Amount: 27 000€ Global objective of the project The objective of our project is to upscale the recycling process of spoiled  grains…

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FOOD RADARS

In progress, International, International projectBy chloe1 August 2024

This project is aimed at a wide range of people, from farmers (processors), to small and medium-sized agri-food businesses, right through to manufacturers in the sector. Objectives The Food RADARS…

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REUCYCLE

In progress, International, International projectBy chloe1 August 2024

The aim of the Reucycle project is to support SMEs in the agri-food sector in innovating with regard to packaging, which is crucial to competitiveness, food preservation and logistics. Faced…

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MANUREFINERY

International projectBy chloe1 July 2024

ManuREfinery project, funded by CBE, starting this September, will focus on the valorization of products derived from animal sectors. The ManuREfinery project aims to deploy a smart, modular, mobile, and sustainable small-scale…

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B-RESILIENT

In progress, International, International projectBy chloe16 January 2024

Today’s agri-food value chains have come under considerable pressure in recent years. Nevertheless, this highlights opportunities for innovative new business models, products and services. Given the challenges facing the agri-food…

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BIOTECH4FOOD

In progress, International projectBy chloe5 January 2024

The aim of Biotech4Food is to support the creation of new circular agri-food value chains, as well as sustainable inter-regional industrial investments for SMEs at the crossroads between biotechnologies and…

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MIXMATTERS

In progress, International, International projectBy chloe2 November 2023

Mixed bio-waste generated along the agri-food value chain is an abundant resource, rich in valuable compounds e.g., polysaccharides or polyphenolic constituents. Yet, its potential as a source of recycled components…

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HIGHFIVE

In progress, International, International projectBy chloe2 November 2023

The overall goal of “enHancing dIgital and Green growtH in the Food processing industry via Interregional innoVation invEstments” (HIGHFIVE) is to foster, enable and facilitate SME targeted and interregional investment…

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NEW FRONTIERS IN FOOD (NF4)

Done, International, International projectBy chloe21 April 2023

Objectives The overall objective of this project is the development of a joint internationalisation strategy for our clusters, a smart strategy based on an original combination of various interconnected specializations.…

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