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  • Services
    • R&D Projects – training
      • Our projects
    • Investment projects
    • Technological support
    • Marketing
    • International
      • Our projects
      • Our thematics
    • Digitalization
      • Our projects
    • Circular Economy
      • Waloval
  • Projects
    • Projects funded by the Walloon Region
    • Projects funded by the European Union
  • Members
    • Become a member
    • Our members
  • About us
    • Missions & strategy
    • Team and board of directors
    • Implication in the DIS 5: Agri-food chains of the future and innovative management of the environment
  • Agenda

Portfolio Archives: In progress

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GRAPPA

In progress, Projets internationauxBy chloe22 April 2026

Ecological and resilient approaches aimed at embedding European SMEs active in food production and processing within global value chains, by connecting local innovation actors in the field of biomass systems…

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BELGOLEO

Durability axis, In progressBy chloe3 October 2025

Belgian oilseed flax sector based on regenerative agriculture The BelgOléo project aims to develop a Belgian oilseed flax sector based on regenerative agriculture, initiated by a collaboration between Vandeputte, an…

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I-HEALTHS

Health nutrition axis, In progressBy chloe20 June 2025

Healthy snacking revolution The project aims to revolutionize the healthy snack market by developing popped chips based on improved pea proteins and legumes, thus eliminating the soy allergen and meeting…

agriculture durable
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ABCTOFOOD

Durability axis, In progressBy chloe9 January 2025

“Sustainable relocalization of industrial sourcing through regenerative agriculture” The agro-industry faces strict regulatory challenges in terms of sustainability, and difficulties in accessing quality local raw materials. Farmers are looking for…

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PRECOWGEST

Durability axis, In progressBy chloe17 December 2024

« Ultra-early pregnancy diagnostic test for cattle »  Faced with strong growth in beef production in emerging countries, and stagnant or even declining operating margins, often negative in European countries,…

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PERMEAGUT

Health nutrition axis, In progressBy chloe3 October 2024

« Enhanced scientific knowledge of plant ingredients and probiotics, optimized for postbiotic synthesis » Intestinal hyperpermeability affects a large proportion of the population, and can lead to digestive disorders (diarrhoea,…

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FOOD RADARS

In progress, International, International project, Projets internationauxBy chloe1 August 2024

Sowing innovation, rooting resilience, inspiring growth. Strengthening measures to develop the resilience and sustainability of the agri-food ecosystem. Food RADARS is a European project co-financed by the Interreg France–Wallonia–Flanders program…

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REUCYCLE

In progress, International, International project, Projets internationauxBy chloe1 August 2024

The aim of the Reucycle project is to support SMEs in the agri-food sector in innovating with regard to packaging, which is crucial to competitiveness, food preservation and logistics. Faced…

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MANUREFINERY

In progress, International, Projets internationauxBy chloe1 July 2024

Empowering farmers to transform manure into valuable resources   ManuREfinery is one of several projects designed to rethink the management of livestock manure. Each year, European farms produce more than 1.4 billion tons of manure, which can lead…

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BIOTECH4FOOD

In progress, International project, Projets internationauxBy chloe5 January 2024

Boosting industrial processes and bio-based innovation through biotechnology Biotech4food will enable companies to invest in innovation with the aim of improving food production processes by making them more sustainable, developing…

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